FRESH YONG TAU FOO
Fresh Fish Cake is made with the best grade of surimi by Joo Hwa Food. With over 40 years of experience in Yong tau foo manufacturing, you only get the best products available in SINGAPORE.
$6.00 SGD
$6.90 SGD
(tax included)
Quantity
Only 0 left
Volume Pricing
Quantity
Price
1+
$6.00 SGD each
Package Included
10pcs/pkt
Main Ingredient
Itoyori Fish paste, Yellowtail Fish, Salt, Sugar, MSG, Starch, Chilli, Chinese celery
Shelf Life
Chiller 4 Degs: 3 to 4 days.
Storage
Chiller 4 Degs: 3 to 4 days.
Instruction
Pour away water and store in a container to prevent fishcakes from harden. Boiling, Stir-Fry, Steamboat, Deep-fry
Fresh Fish Cake (L) 手工生大鱼饼, Best Hot Pot Home Delivery
FREE ISLANDWIDE DELIVERY
Shop now for a wide range of Steamboat ingredients, home-cooking essentials and Joo Hwa's exclusive products with free islandwide home delivery.
AFFORDABLE PRICING
At Joo Hwa Food, our reputation stems from our diverse selection of yong tau foo and hotpot ingredients. Additionally, we take pride in offering high-quality seafood at prices that won't break the bank. Our commitment lies in providing you with affordability without compromising on quality.
