Braised Pig Trotter – Traditional Goodness in Every Bite

Indulge in the rich, hearty flavors of our Braised Pig Trotter (卤猪脚) – a timeless dish that embodies the essence of traditional Chinese home-cooked cuisine. Slow-braised to perfection, each trotter is simmered in a masterfully crafted blend of soy sauce, Chinese cooking wine, star anise, cinnamon, and aged spices, delivering deep, aromatic layers of taste in every tender bite.

Our pig trotters are carefully selected for the ideal meat-to-fat ratio, offering the perfect balance of collagen-rich skin, gelatinous tendons, and juicy, flavorful meat. The result is a melt-in-your-mouth texture that’s deeply satisfying – especially when paired with fragrant white rice, noodles, or steamed buns.

This dish isn’t just delicious – it’s steeped in cultural heritage. In Chinese tradition, braised pig trotter symbolizes prosperity, abundance, and filial piety. It’s commonly served during festive occasions, confinement meals (月子餐), and family gatherings. Rich in natural collagen, it is also cherished for its nourishing benefits to skin and joints.

Prepared using a traditional recipe with modern hygiene standards, our Braised Pig Trotter is vacuum-packed and frozen for freshness. It’s perfect for busy households looking for a quick yet hearty meal.

Cooking Instructions (From Frozen):

1. Remove outer packaging.

2. Place the vacuum-packed pig trotter (with sauce) directly into the microwave.

3. Heat on high for 8 minutes, or until thoroughly heated.

4. Let it sit for 1 minute before opening. Be careful – it will be hot!

5. Plate and enjoy with your favorite side dishes.

Why You'll Love It:

• Authentic taste of slow-braised tradition

• Rich in collagen – naturally nourishing

• Ready in just 8 minutes from frozen

• No preservatives or artificial flavoring

• Ideal for rice, noodles, or on its own

Serving Suggestions:
Garnish with chopped spring onions or coriander. Add a splash of vinegar or chilli sauce for a flavour kick. For balance, pair with pickled vegetables or blanched greens.

Whether you're craving a comforting solo meal or sharing with family, our Braised Pig Trotter brings warmth, tradition, and full-bodied flavour straight to your table.