Flat Fish Ngoh Hiang 扁香 10pcs/pkt
Surimi, Salt, Sugar, MSG, Starch, Soy Bean Skin, Vegetable Oil, Carrot, Chinese Celery
Shelf Life: 3 months-12 months
Storage: Freezer -18 degrees
Deep-fry, Oven, Air-fryer
Flat Fish Ngoh Hiang
Flat Fish Ngoh Hiang is made from surimi and vegetables. A traditional food product that is around for many years in Singapore. Suitable for air-fry or deep frying.
This product is manufacture in a ISO 22000 certified facility to ensure hygiene and quality control is up to standards.
FRESH YONG TAU FOO
Yong Tau Foo is made with the best grade of surimi by Joo Hwa Food. With over 40 years of experience in Yong tau foo manufacturing, you only get the best products available in SINGAPORE.
FREE ISLANDWIDE DELIVERY
Shop now for wide range of Steamboat ingredients, home-cooking essentials and Joo Hwa's exclusive products with free islandwide home delivery.
At Joo Hwa Food, we are popular for our choices of , other and items. We also bring you good quality seafood at affordable prices! We strive to maintain low prices for you.
LIKE US ON FACEBOOK